Enjoy this unique online workshop – learn about the age-old practice of pickling and preserving to sustainably keep food fresh, while reducing food waste! Learn a new skill that you can put into practice right away, from the comfort of home. This presentation features demonstrations of traditional preserving techniques, like those practiced by our grandparents.Featuring a Q&A session at the end of the presentation, but questions are welcome throughout this live workshop.
Bookings open 22 July 2023 at 8:30 am.
You must be a Sutherland Shire resident to attend.
This workshop will be conducted online via Zoom. Registered participants will receive an event link via email.
Online bookings for this workshop open 3 weeks prior to the workshop date.
Equipment: Computer with internet access