Bokashi Workshop - 2 September 2017

Cost: Free

Bookings: Booking Required

Location: Gymea - To be advised once your booking is confirmed

This workshop is a fun and informative hands on practical workshop teaching you how to hold food in an airtight container 'Bokashi Bucket' for many weeks before burying the contents in the garden. This method is ideal for people with limited space.

These workshops are aimed at adults and are not suitable for children under 10 years of age.

Bookings will open 3 weeks prior to the event. 

 

More information

Enquiries

Enquiries can be directed to Waste Services on 9710 0333 or ssc@ssc.nsw.gov.au


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